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30% FAT
UHT COOK & WHIP CREAM 30%
SHELF LIFE | 240 days
Candia Professional Cook & Whip Cream is suited for both sweet and savory dishes, and is perfect for gourmet restaurants.
Key Technical Benefits
- Perfect binding in gratins and quiches
- Adds a smooth and subtle dairy cream flavor to all your recipes thanks to its 30% fat content
- Good yield when making sauces (around 55%)
- Good resistance against alcohol and acidic ingredients
- Remains stable and homogeneous in either cold or hot preparations, even when exposed to high temperatures or over long cooking periods
Fit for all your creations
Even the wildest ones !
Candia Professional complete and technical range is the combination of our passion and savoir-faire.
Collected from our cooperative Sodiaal, the milk we use makes the excellent quality and distinctive taste of our products. We strive to nourrish people in a better way.
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